Cucumber cold soup

Cucumber cold soup

With all the nice cucumber I got from K. I imagine I should try to use as many as possible quickly. We usually eat a lot of cucumbers just raw cut in stick as snack while I cook dinner. This time to use a little more cucumber I prepared a cold soup by just blending 3 cucumbers with a bit of cold water, olive oil, salt and pepper. I finish it with a line a paprika.

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Local products from Tsunan

Local products from Tsunan

Art and nature in Niigata prefecture

Art and nature in Niigata prefecture