Le Clos Y

Le Clos Y

I've decided to try new Japanese restaurants in Paris. 

The first one I tried, is Le Clos Y, near the Tour Montparnasse. The place is very nice and very unique because of the counter made in one piece of a very old cherry tree (made in Japan, near Fukuoka). 

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I went there for lunch and had a menu with starter, main course and desert for a very attractive price (for these kind of food). The starter was like a modern bento with 6-7 different small bites each better than the others.

The main course was a fish (as I usually take when I go to a restaurant), and the dessert was with 3 different mousses: mtcha, azuki and white chocolate.

It's a place where you have to go if you're looking for a very nice lunch, Japanese inspired.

Bon appetite.

Salmon cream cheese bagel

Salmon cream cheese bagel

Na no hana quiche - 菜の花キッシュ

Na no hana quiche - 菜の花キッシュ