Winter→Spring salad

Winter→Spring salad

One day warm, one day cold, it's hard to know which season we are, already spring or still winter? So for the food it's the same, I crave for new veggies one day, the other I dream of hot soup and hot veggies pot. To solve this problem I prepared a salad with hot boiled potatoes and thick fried tofu, and finely chopped raw red cabbage, radishes, mini tomatoes, ice plant and walnuts, with just olive oil. A perfect winter & spring option!

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Breakfast time

Breakfast time

A little Japanese dinner

A little Japanese dinner