Sable-navette

Sable-navette

Guests for dinner at home twice in a raw and working each day until late, I needed something delicious, simple to accomodate with fruits... and that can be prepared in advance.

I invented this recipe of little bites sable with neroli, that feels like eating navettes marseillaises. Just flour, butter, egg, brown sugar and plenty of neroli. 

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Simple one-bowl dinner

Japanese quiche

Japanese quiche