Lentils Dahl

Lentils Dahl

An other classic recipe inspired by the delicious Indian restaurant in Paris MG road.  

 You need:

- 250g of red lentils  

- 1 onion

- 20cl of coconut milk

- 1 small tomato bix

- coriander

- 1 spoon of curcuma

- 1 spoon of cumin

- 50cl water  

Cut the onion, add the tomato and the spices and a drop of oil. Add the lentils and the water. Bake for 15 minutes on the fire. Then add the coconut milk.  

You can mix all to make a cream or eat like that. Don't forget the coriander on the top.  

It's perfect like that or to be served with meat. Here we have a masala mignon tenderloin. 

It was delicious! 

Atami 熱海

Atami 熱海

Pickled myoga

Pickled myoga